Who would not love cruelty-free Omelette? Right?
There is more than one reason to try and love this Chickpea Omelette recipe.
It is effortless to make and a quick-fix-meal as it can be made in 10 minutes.
It is delicious and even more fluffy than an omelet made with egg.
It is high in protein and low in calories.
It is so comforting because of chickpea’s beany, earthy and nutty flavors.
It can be a side dish or main dish.
You can try this recipe with Burmese Vegan’s Organic Chickpea Flour from our shop, Lazada and Shopee.
|5 tablespoons of Chickpea Flour|
|7-8 tablespoons of Water|
|A little bit of Pink Salt (or any salt )|
|1/4 teaspoon of Black Pepper|
|1/4 teaspoon of Garlic powder|
|A little bit of Rosmary|